Menu

The Shipwreck Cafe | Delicious food in Olympia, WA | Call ahead to reserve your table or order your meal To-Go! Ask about our Daily Specials and our Dinner Boxes!


Menu

the Shipwreck Cafe

  • BREAKFAST

  • FRUIT JUICE OR MILK - sm $2.75 | reg $3.75

    Tomato, Apple, Orange, Grapefruit.

  • HOT CEREAL COMBO - $9.50

    Oatmeal with raisins and brown sugar. Choice of toast and a small glass of juice or milk.

  • BREAKFAST SANDWICHES

  • HAM AND EGG MELT SANDWICH - $12.95

    Scrambled eggs with diced ham and cheese served on grilled sourdough with hash browns.

  • BREAKFAST SANDWICH - $9.25

    Scrambled eggs , cheese, and bacon served on a toasted english muffin with a fresh fruit cup.

  • OMELETTES

    Three-egg omelettes are served with choice of hash browns and buttered toast, or one biscuit and country sausage gravy.

    *extra ingredients $2.00 each

  • INGREDIENTS*

    VEGGIES

    Mushrooms, Bell Peppers, Jalapenos, Diced Tomatoes, Diced Onions, Olives, Broccoli

    MEATS

    Ham, Hot Link, Sausage, Bacon

    CHEESES

    Fresh Grated Parmesan, American, Cheddar Jack, Swiss

  • HANGTOWN FRY - $14.95

    Oysters, diced bacon, and cheddar jack cheese.

  • CHILI CHEESE OMELETTE - $14.50

    Homemade chili and cheddar jack cheese.

  • BUILD YOUR OWN OMELETTE - $14.00

    Your choice of three ingredients listed above.*

  • CHEESE OMELETTE - $11.50

    Your choice of cheese.

  • TOP OF MENU
  • FROM THE GALLEY

    Served with whipped butter and maple flavored syrup.

  • CAPTAIN KIM’S BREAKFAST - $12.95

    Choice of: two pancakes or french toast and two slices of bacon or two sausage links. Served with two eggs any style.

  • FRENCH TOAST - $10.00

    Two thick slices of sourdough dipped in egg batter and grilled.

  • BUTTERMILK PANCAKES - $10.00

    Two buttermilk pancakes.

  • CREW’S CHOICE

    Crew’s Choice breakfasts include two eggs served with choice of: Hash Browns and Buttered Toast OR One Biscuit and Sausage Gravy.

  • RIB EYE STEAK AND EGGS - $19.95

    10 oz rib eye cooked to your taste.

  • TOP SIRLOIN STEAK AND EGGS - $18.00

    8 oz top sirloin cooked to your taste.

  • PAN FRIED OYSTERS AND EGGS - $16.50

    Fresh pacific oysters from next door at Taylor Shellfish.

  • CHICKEN FRIED STEAK AND EGGS - $16.95

    Breaded cube steak with sausage gravy.

  • HAMBURGER STEAK AND EGGS - $14.95

    1/2 lb grilled hamburger steak cooked to your taste.

  • CORNED BEEF HASH - $14.95

    Grilled corned beef hash topped with two eggs any style.

  • HAM STEAK AND EGGS - $13.00

    Large, center cut ham steak.

  • SAUSAGE LINKS AND EGGS - $13.00

    Four Rose's sausage links with two eggs any style.

  • BACON AND EGGS - $13.00

    Four strips of Daly's honey cured bacon.

  • LOUISIANA HOT LINKS AND EGGS

    Served with one link - $11.50

    Served with two links - $14.50

  • DICED HAM SCRAMBLE - $11.50

    Two eggs scrambled with diced ham.

  • FRY TWO EGGS - $9.00

    Two eggs any style.

  • TOP OF MENU
  • Lighter Fare BREAKFAST

  • SENIOR OMELETTE - $12.00

    Two egg omelette with choice of three ingredients, and choice of hash browns and toast or one biscuit with sausage gravy.

  • RISE AND SHINE - $10.00

    One egg any style, choice of two sausage links or two bacon strips, and choice of hash browns and toast or one biscuit and sausage gravy.

  • WAKE UP CALL - $10.00

    One buttermilk pancake, one egg any style, and your choice of two sausage links or two bacon strips.

  • FRENCH MORNING - $10.00

    Thick slice of sourdough french toast, one egg any style, and choice of two sausage links or two bacon strips.

  • SENIOR SWABBY - $9.50

    One buttermilk biscuit with sausage gravy and hash browns.

    Add one egg any style - $11.00

  • SHIPWRECK FAVORITES

  • PRIME RIB HASH - $15.95

    Chunks of prime rib, home fried potatoes and onions, with two eggs and toast.

  • LOCO MOCO OLY STYLE - $12.50

    Hash browns and a hamburger patty, smothered with beef gravy, topped with two eggs

  • SWABBY - $10.50

    Two buttermilk biscuits with sausage gravy and hash browns.

    Add two eggs any style - $12.00

  • THE B&G - $7.50

    Two buttermilk biscuits with house made sausage gravy.

  • BREAKFAST SIDES

  • LOUISIANA HOT LINK - $5.00

  • BACON OR SAUSAGE LINK - $6.00

  • HAM STEAK OR SAUSAGE PATTY - $6.00

  • SAUSAGE GRAVY - $2.95

  • ONE BISCUIT AND GRAVY - $4.50

  • ONE PANCAKE - $5.25

  • ONE SLICE OF FRENCH TOAST - $5.25

  • HASH BROWNS - $5.50

  • HASH BROWNS AND GRAVY - $7.50

  • HOT OATMEAL - $6.00

  • TOAST SIDES - $2.95

    SOURDOUGH, WHEAT, RYE, ENGLISH MUFFIN, OR BISCUIT

  • SIDE OF FRESH FRUIT - $5.00

  • TOP OF MENU
  • SEAWORTHY DINNERS

    Dinners include your choice of two side items: mashed potatoes, french fries, tater tots, veggies, tossed green salad, coleslaw, cottage cheese, or cup of soup. Substitute clam chowder for $1.50. Baked potato served after 5:00PM.

  • OUT TO SEA DINNERS

  • SHIPWRECK SEAFOOD PLATTER - $24.50

    Fish filets, prawns, clam strips, and fried oysters.

  • GRILLED SALMON FILET - $17.50

    Wild sockeye salmon filet.

  • PRAWNS AND FISH - $17.50

    Three jumbo prawns and two cod filets.

  • JUMBO PRAWNS - $16.50

    Six jumbo prawns breaded and fried.

  • PAN FRIED OYSTERS - $16.50

    Fresh local oysters breaded and pan fried.

  • FRIED CLAMS - $14.50

    Clam strips breaded and fried.

  • FRIED SHRIMP - $14.50

    Shrimp breaded and fried.

  • LANDLUBBER DINNERS

  • PRIME RIB

    FRIDAY - 5PM TO CLOSE | SATURDAY - NOON TO CLOSE

    Hand rubbed with Shipwreck seasoning and slow roasted.

    8 oz prime rib - $19.95

    12 oz prime rib - $21.95

  • RIB EYE STEAK - $19.95

    10 oz rib eye cooked to your taste.

  • TOP SIRLOIN STEAK - $18.00

    8 oz top sirloin cooked to your taste.

  • CHICKEN FRIED STEAK - $16.95

    Served with country gravy.

  • GRILLED BEEF LIVER - $15.95

    Covered with grilled onions and crisp bacon.

  • BURGER STEAK - $14.95

    1/2 lb hamburger covered with grilled onions.

  • HOT ROAST BEEF SANDWICH - $14.95

    Sliced roast beef on toasted wheat bread, with mashed potatoes and gravy.

  • CHICKEN TENDER DINNER

    Chicken tenders breaded and fried.

    Two Pieces - $10.95

    Three Pieces - $12.95

    Four Pieces - $13.95

  • TOP OF MENU
  • SUNDAY CHICKEN DINNERS

    Sundays 12:00 PM to Close

  • SHIPWRECK’S FAMOUS FRIED CHICKEN

    Fresh Washington fryers, southern fried with our special recipe. Served with mashed potatoes, country gravy, homemade chicken noodle soup, fresh coleslaw, and a buttermilk biscuit.

    Two Pieces - $9.95

    Three Pieces - $12.95

    Four Pieces - $13.95

  • FRESH CATCH

  • CLAM LINGUINE - $16.00

    Fresh local clams, tomatoes, onions, and linguine tossed in a wine and garlic butter cream sauce with fresh grated parmesan cheese.

  • FISH AND CHIPS - $13.50

    Three pieces of our Alaskan cod filets served with coleslaw, french fries, tartar sauce, and lemon.

  • FISH AND CHIPS BASKET - $10.00

    Two pieces of our battered and breaded Alaskan cod filets served with french fries, tartar sauce, and lemon.

  • FAMILY STYLE DINE-IN OR TAKE OUT BOXES

  • SUNDAY CHICKEN BOX - $37.00

    9 piece chicken, mashed potatoes, country gravy, homemade chicken noodle soup, coleslaw, and buttermilk biscuits. Serves 4-6 people. (Chicken Box Available Sundays 12:00 PM to Close)

  • FISH AND CHIPS BOX - $37.00

    8 pieces of our Alaskan cod filets, served with coleslaw, french fries, tartar sauce, and lemon.

  • TOP OF MENU
  • SANDWICHES

    Sandwiches include your choice of fries, tater tots, tossed green salad, cottage cheese, or cole slaw. Substitute a cup of chowder for $1.50 extra.

  • FILET OF SALMON SANDWICH - $16.95

    Filet of salmon on a grilled ciabatta bun with lemon, tartar sauce, tomato, lettuce, anda pickle.

  • PAN FRIED OYSTER SANDWICH - $15.95

    Breaded fresh pacific oysters on a grilled ciabatta bun.

  • SHIPWRECK CLUBHOUSE - $14.95

    Toasted turkey breast, bacon, lettuce and tomato.

  • FRENCH DIP - $12.95

    Sliced roast beef on a french roll, served with Au Jus.

  • BURGER DIP (8 oz) - $12.95

    Grilled burger steak on a french roll, served with Au Jus.

  • BEEF TOMATO MELT - $12.95

    Roast beef, tomato, and cheddar jack cheese grilled together on sourdough bread.

  • B.L.T. - $11.95

    Bacon, lettuce, and tomato on toasted wheat.

  • TUNA MELT - $11.50

    Tuna and american cheese on grilled rye.

  • CHICKEN TENDER SANDWICH - $11.95

    Fried chicken tenders on a grilled ciabatta with lettuce, tomato, and a pickle.

  • FISH SANDWICH - $10.95

    Breaded alaskan cod filets on a grilled ciabatta bun with lemon, tartar sauce, tomato,lettuce, and a pickle.

  • TURKEY BREAST SANDWICH - $10.95

    Turkey breast, lettuce, and tomato on wheat.

  • GRILLED CHEESE SANDWICH - $9.25

    American cheese on grilled sourdough.

  • BURGERS

    Shipwreck burgers include a lean 1/4 pound all beef patty served with lettuce, tomato, pickle, and special sauce. Onions by request. Choice of fries, tater tots, cole slaw, cottage cheese, or tossed green salad.

  • TRIPLE DOUBLE - $14.50

    Double patty, double cheese, double bacon.

  • THE DOUBLE SPOILER - $14.50

    Double patty on grilled sourdough with swiss, american cheese, and grilled onions.

  • BACON CHEESEBURGER - $12.50

    American cheese and crispy bacon.

  • CHILI BURGER - $12.50

    Topped with homemade chili, cheddar jack cheese, and diced onions.

  • MUSHROOM SWISS BURGER - $12.50

    Sauteed mushrooms and swiss cheese.

  • PATTY MELT - $11.50

    Served on grilled rye with swiss cheese and grilled onions.

  • CHEESEBURGER - $10.50

    Topped with american cheese.

  • DELUXE BURGER - $10.50

    The classic hamburger

  • BOCA BURGER - $10.00

    Grilled meatless patty.

  • TOP OF MENU
  • GREAT BEGINNINGS

  • OYSTER FRY - $12.25

    Fresh local oysters, pan fried and served with tarter sauce and lemon.

  • SHRIMP AND CLAM PLATTER - $11.25

    Shrimp and clam strips deep fried and served with tarter sauce and lemon.

  • STEAMED BUTTER CLAMS - $12.00

    Clams steamed in a butter garlic sauce, served with a seasoned clam butter dip.

  • JUMBO PRAWN DIP - $10.25

    Five jumbo prawns deep fried and served with cocktail sauce and lemon.

  • CHILI FRIES OR CHILI TOTS - $10.50

    Shipwreck chili and cheddar jack cheese over your choice of tater tots or fries.

  • BAY SHRIMP COCKTAIL - $9.50

    Bay shrimp served with cocktail sauce and lemon.

  • COUNTRY CHICKEN TENDERS - $9.50

    Three chicken tenders breaded and fried, served with gravy for dipping.

  • SEA BREEZE SALADS

  • CHEF SALAD - $13.50

    Green salad with julienne ham, turkey, swiss and american cheeses, tomato, pickled beet and pickles.

  • BAY SHRIMP LOUIE - $12.50

    Green salad topped with bay shrimp, cheddar jack cheese, tomato, pickled beet, and pickles.

  • TURKEY LOUIE - $11.50

    Green salad topped with julienne turkey breast, cheddar jack cheese, tomato, pickled beet, and pickles.

  • TACO SALAD - $11.00

    Green salad topped with tortilla chips, chili, cheddar jack cheese, tomato and onion. Served with sour cream, and salsa.

  • COTTAGE CHEESE AND FRUIT SALAD - $8.50

    Cottage cheese and fresh fruit.

  • TOP OF MENU
  • CHILI, CHOWDER, & SOUP

  • CLAM CHOWDER

    CUP - $4.95

    BOWL - $6.95

  • SHIPWRECK CHILI

    Topped with chedder jack cheese and diced onion.

    CUP - $4.95

    BOWL - $6.95

  • SOUP OF THE DAY

    CUP - $3.25

    BOWL - $4.25

  • SIDES

  • FRENCH FRIES - $4.75

  • TATER TOTS - $4.75

  • ONION RINGS - $7.50

  • DINNER SALAD - $5.25

  • COLESLAW - $4.25

  • COTTAGE CHEESE - $4.75

  • FRESH FRUIT - $4.75

  • TOP OF MENU
  • BEVERAGES

  • TEA - $2.75

  • ICED TEA - $2.75

  • COFFEE - $2.75

  • ICED TODDY COFFEE - $3.75

  • HOT CHOCOLATE - $2.75

  • LEMONADE - $2.75

  • STRAWBERRY LEMONADE - $3.75

  • SODA - $2.75

    PEPSI, DIET PEPSI, DR PEPPER. MUG ROOT BEER, MOUNTAIN DEW, SIERRA MIST

  • MILK - sm $2.75 | reg $3.75

  • JUICE - sm $2.75 | reg $3.75

    TOMATO, APPLE, ORANGE, GRAPEFRUIT

  • BOTTLED BEER - $5.25

    COORS LITE, MGD, BLUE MOON, ALASKAN AMBER, FULL SAIL, DICK DANGER ALE, AND PYRAMID HEFEWEIZEN

  • GLASS OF WINE - $5.75

    CHARDONNAY, WHITE ZINFANDEL, AND CABERNET SAUVIGNON

  • CHAMPAGNE - $5.25

  • MIMOSA - $5.25

  • DESSERTS

  • APPLE CRISP - $5.50

    Fresh baked and served a la mode.

  • CHOCOLATE LAVA CAKE - $5.95

    Chocolate cake with a molten chocolate center.

  • MARIONBERRY COBBLER - $5.95

    Fresh baked and served a la mode.

  • CINNAMON ROLL BREAD PUDDING - $5.95

    Made from a whole cinnamon roll and topped with sweet sauce.

  • OLD FASHIONED MILKSHAKE - $6.00/h4>

    Strawberry, chocolate, vanilla, or seasonal.

  • ICE CREAM SUNDAE - $5.00

    Vanilla ice cream topped with choice of chocolate or caramel sauce.

  • ROOT BEER FLOAT - $4.50

    Mug Root Beer topped with a scoop of rich vanilla ice cream.

  • DISH OF VANILLA ICE CREAM - $3.00

    Single scoop of vanilla ice cream.

  • Advisory: Consuming Meat or Eggs that are under cooked may increase your risk of foodborne illness.

  • TOP OF MENU

the Shipwreck Cafe

Our Specialties
Fresh Oysters From the Sound

Fresh Pacific Oysters from right next door at Taylor Shellfish.

$5 Off Dessert! After Six Visits

Sign in to Splango up front each time you visit The Shipwreck Cafe! Ask your server for details.

Living Social

CLICK HERE For a special deal!

Community Values Magazine

CLICK HERE For a special deal!

Groupon

CLICK HERE For a special deal!